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  • Remember Captain Haddock? „Freshwater Sailor“ (French: Marin d`Eau Douce) he`d curse loudly. Pauline calls her selves (& this lovely red) „Marin d`eau douce“ as she`s releasing her first vintage out of „Domaine des Buis“. The vines are located In this breathtakingly beautiful "middle of nowhere" that is Aveyron. Pauline caught the natural wine virus as a Sommelière in Toulouse & like most of us got hooked on the wines of 1st generation natural wine legend "Nicolas Carmarans“. Being tired of the sommelier lifestyle she went to work for Nicolas, fell in love with the remote area & its huge potential, decided to stay, found a beautiful domaine up for sale, managed to source the required funds & bam: Switzerland just received the first ever bottles from her. A tiny quantity given she started with a subset of vines, but so so delicious. I adore this stunning balance between alpine freshness (the red has 12%) & this lovely glittering of the south. It might have been a tad silly to drive 9hours straight just to meet her, taste her wines, visit the vines & drive back the next day. And sure, I was nervous how bottling would go, how the bottles would travel etc - but when I opened & tasted the 1st bottles on our balcony last night I was so happy & excited about having found this brave, hardworking girl with attitude out there in the midst of nowhere. Pauline Broqua! Captain Haddock u better watch out! #vinlibre #vinnature #naturalwine #naturwein #realwine #rawwine #glouglou #organic #organicwine #instawein #vinvivant #realwine #realpeople #wineporn #winegeek #winestagram #instawine #winelover #maisonlibre #paulinebroqua #aveyron #newarrival #domainedesbuis #deliciousrevolution
  • Stress testing a freshly arrived wine in real life circumstances. For the extra bit of care we like to offer. That requires: testing it within its natural habitat. Testing it over 2 days, to monitor the development. Testing it at different temperatures. Testing it at night & also before noon, when taste buds are fittest. We`ve done all that. Our conclusion has 3 letters only: wow! Or as my tasting buddy @jeandenisroger said in his wonderful French accent „me I could drink this all day. From 10.00 in the morning until very late, no problem for me“. #vinlibre #vinnature #naturalwine #naturwein #realwine #rawwine #glouglou #organic #organicwine #instawein #vinvivant #realwine #realpeople #wineporn #winegeek #winestagram #instawine #winelover #maisonlibre #christiantschida #birdscape #newarrival #burgenland #deliciousrevolution
  • Some wines embrace you straight away. Your taste buds start cheering, the mouth starts watering for more, your brain already dual-tasking, it`s considering a variety of food options & counts how many bottles one should bring to the music festival end of June …& all that in less then a second. Love at first sip. The new vintage of Palmento did that to me last night - with its fresh & „glouglou" appearance, it s gentle 12.5% & all that complexity, the vibrations only super-low SO2 wines can develop. And all that yummy red fruit, fresh & seductive. What a stunning expression of Etna`s North face & Nerello Mascalese. Produced in a „Palmento“, an ancient fermentation vessel which is easily 250 years old. #vinlibre #vinnature #naturalwine #naturwein #realwine #rawwine #glouglou #organic #organicwine #instawein #vinvivant #realwine #realpeople #wineporn #winegeek #winestagram #instawine #winelover #maisonlibre #sicilianwines #vinodianna #newarrival #etnanorth #deliciousrevolution

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